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Chocolate Mousse

This recipe is delicious and might just become your go-to dessert! It only consists of four components that you combine at the end: melted chocolate, sugar and yolks, meringue, and whipped cream. Of course you’ll want extra whipped cream and plenty of shaved chocolate for on top.

Prep Time: 30 minutes

Total Time: 45 minutes plus time for chilling

Yield: Enough mousse for one 9-inch 4-layer cake; serves 4 to 6 in dessert cups

Tags: chocolate, desserts, coffee, Holiday Desserts, Valentine's Day